🍸 Rum
Prep Time
⏱ 5 mins
Difficulty
⚡ Medium
Glassware
🥂 Classic Glass
Mixology Guide
4 Steps
Step-by-Step Instructions
- 1
Combine the rum, pineapple juice, cream of coconut, and lime juice in a shaker.
- 2
Fill with ice and shake vigorously until frothy and chilled.
- 3
Strain into a hurricane or tall glass filled with fresh pebble ice.
- 4
Garnish with a pineapple wedge and a cocktail umbrella.
💡 Pro Bartender Tip
Always pre-chill your glassware in the freezer for 10 minutes before pouring. Use large, crystal-clear ice cubes to reduce rapid dilution while maintaining maximum chill.
🍸 Required Bar Tools
Classic Glass
Recommended Glass
More Rum Drinks
View All →